
Used in the preparation of juices, cocktails, handmade ice creams, fine desserts, and yogurts.
The passion fruit is a refreshing tropical fruit with a bittersweet flavor that some find similar to the apricot, with a strong, pleasant scent. It is a round or oval-shaped berry measuring 4 to 10 cm in diameter, yellow in color, with a bittersweet flavor.
It is fleshy and juicy, with a gelatinous pulp lined with a thick, waxy, and delicate peel. The pulp contains numerous small seeds. The color exhibits great differences depending on the variety, ranging from yellow to reddish-purple.


Every 100g of fresh fruit contains:
Approximately 97 kilocalories
Contains 23 g of carbohydrates
• 10 g of fiber
• 12 g of sugar
• Vitamin A: 109 µg
• Vitamin B3 (niacin): 2,24 mg
• Vitamin C: 22 mg
• Vitamin E: 7 mg
• Phosphorus: 30 mg
• Calcium: 13 mg

Find useful information on the fruits we sell, where they come from, the process, how we import them and everything else you need to know before indulging into the fruits of Peru.
Pacific Fruit is a leading Peruvian exporter specializing in high-quality tropical fruit pulps and aseptic purees for global food industries.
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